Wine tasting in
Valpolicella

Wine tasting and guided tours in the heart of our loved Valpolicella

We at Cantina Stefano Accordini want to lead you to discover the history and traditions of Valpolicella, in the simplest and most natural way we know: making you taste our wines. Our work comes directly from the earth, from a passion that has ancient origins, from knowledge and gestures that have been handed down in our family for generations. So, to tell you who we are, we need to be concrete.

We offer six types of wine tasting and guided tours. Each one is designed to give you the opportunity to taste and learn about some of our wines and traditions. We will walk with you among the vineyards, talking about what it means for us to be winemakers and explaining how we produce our wines.

0

ACINATICO VINEYARD TOUR
Audio guide

Time

Monday-Saturday 10:00-15:30

Duration

1 hour

Languages

Italian, English, German

Price

10 €

PARTECIPANTS
1-50

Accordini family is pleased to invite you to visit some of its vineyards; during the journey we will expose the history, traditions and wine culture of our company and the Valpolicella Classica. Personal speakers will be provided, they are going to be your traveling companion in our vineyards, the highest ones of Valpolicella Classica, to discover the secrets that make our wines unique. 

Info

Please don’t hesitate to contact us for more information or special requests:




    1

    Tasting guide

    Time

    Monday-Saturday 10:00-16:30

    Duration

    30 min

    Languages

    Italian, English

    Price

    Free

    PARTECIPANTS
    1-50

    You’ll be welcomed in our panoramic terrace, so that you may admire the stunning view of Valpolicella’s hills. We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will guide you through a DOC Valpolicella wine tasting, sharing the oenological processes and tasting notes.

    Info

    Please don’t hesitate to contact us for more information or special requests:




      2

      Tour Amarone Acinatico Superior

      Visit and wine tasting matched with cold cuts and local cheeses

      Time

      Monday-Saturday 10:00-15:00

      Duration

      1 h 30 min

      Languages

      Italian, English.

      Price

      € 14,00

      PARTECIPANTS
      2-50
      UPON RESERVATION

      You’ll be welcomed in our panoramic terrace, so that you may admire the stunning view of the Valpolicella’s hills. We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines.  We will visit the Fruttaio, the special place where the prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes occurring during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where even through long-time ageing our wine will mature the characteristic traits that distinguish our firm.

      Finally, in the welcoming tasting hall or over the panoramic terrace, we will guide you through the tasting experience of 5 wines paired with a local cheese and cold cuts:

      Time

      Saturday 12:00

      Duration

      2h

      Languages

      Italian, English

      Price

      € 34,00

      PARTECIPANTS
      4-25
      UPON RESERVATION

      You’ll be welcomed in our panoramic terrace, so that you may admire the stunning view of the Valpolicella’s hills. We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will visit the Fruttaio, the special place where the prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes occurring during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where even through long-time ageing our wine will mature the characteristic traits that distinguish our firm.

      Finally, in the welcoming tasting hall or over the panoramic terrace, we will guide you through the tasting experience of 5 wines paired with a local cheese and cold cuts:

      UPGRADE ADVANTAGES

      After the wine and food tasting as shown above, you will have lunch with a tipical first dish and a homemade cake as dessert.

      Info

      Please don’t hesitate to contact us for more information regarding the menu or special requests:




        3

        Tour Amarone Riserva Gourmet

        Visit and wine tasting matched with cold cuts and local cheeses

        Time

        Monday-Saturday 10:00-15:00

        Duration

        1 h 30 min

        Languages

        Italian, English.

        Price

        € 24,00

        PARTECIPANTS
        2-50
        UPON RESERVATION

        We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will visit the Fruttaio, the special place where the prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes occurring during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where even through long-time ageing our wine will mature the characteristic traits that distinguish our firm.
        This guided tour will grant you the possibility to taste the exclusivity of our Amarone Riserva “Il Fornetto”, produced with grapes of strictly the best vintages from the vineyard of the same name, which, according to the Accordini family, represents the highest expression of quality.

        At the end of the visit, in the welcoming tasting hall or over the panoramic terrace, we will guide you into a wine and food tasting experience. 6 wines paired with 2 kinds of local cheeses and some cold cuts; finally we will surprise you with an exclusive berry of Corvinone, which is the variety of grape used for making Amarone and Recioto, aged under Grappa di Amarone “Il Fornetto” , as the Accordini family tradition.

        Time

        Saturday 12:00

        Duration

        2h

        Languages

        Italian, English

        Price

        € 44,00

        PARTECIPANTS
        4-25
        UPON RESERVATION

        We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will visit the Fruttaio, the special place where the prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes occurring during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where even through long-time ageing our wine will mature the characteristic traits that distinguish our firm.
        This guided tour will grant you the possibility to taste the exclusivity of our Amarone Riserva “Il Fornetto”, produced with grapes of strictly the best vintages from the vineyard of the same name, which, according to the Accordini family, represents the highest expression of quality.

        At the end of the visit, in the welcoming tasting hall or over the panoramic terrace, we will guide you into a wine and food tasting experience. 6 wines paired with 2 kinds of local cheeses and some cold cuts; finally we will surprise you with an exclusive berry of Corvinone, which is the variety of grape used for making Amarone and Recioto, aged under Grappa di Amarone “Il Fornetto” , as the Accordini family tradition.

        UPGRADE ADVANTAGES

        After the wine and food tasting as shown above, you will have lunch with a tipical first dish and a homemade cake as dessert.

        Info

        Please don’t hesitate to contact us for more information regarding the menu or special requests:




          4

          Light Lunch

          Time

          Saturday 12:00

          Duration

          2 hours

          Languages

          Italian, English.

          Price

          € 30,00

          PARTECIPANTS
          15-50
          UPON RESERVATION

          You’ll be welcomed in our panoramic terrace, so that you may admire the suggestive view of the Valpolicella’s hills. We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will visit the Fruttaio, the special place where prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes happening during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where through even long-time ageing our wine will mature the characteristic traits that distinguishes our firm.

          At the end, in the welcoming tasting hall or over the panoramic terrace, we will serve you a four course traditional lunch: a traditional appetiser, a second course, a third course of meat or a selection of cheeses, and for dessert we have traditional cakes typical of Valpolicella. During the lunch we will serve four wines perfectly matched with the food:

          • Starter of local cheeses and cold cuts + a glass of VALPOLICELLA SUPERIORE DOC Stefano
          • Risotto with Amarone + a glass of PAXXO Igt Appassimento
          • Homemade cake + a glass of RECIOTO della Valpolicella Classico DOCG Acinatico

          Info Menu

          Please don’t hesitate to contact us for more information regarding the menu or special requests:




            5

            Dinner

            Time

            Monday-Saturday 18:00-22:00

            Sunday upon request

            Duration

            2 h 30 min

            Languages

            Italian, English, German

            Price

            € 50,00/person

            PARTECIPANTS
            15-50
            UPON RESERVATION

            You’ll be welcomed in our panoramic terrace, so that you may admire the suggestive view of the Valpolicella’s hills. We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will wander together between grape-yards where indigenous variety Corvina, Corvinone and Rondinella are cultivated by traditional method on the peculiar ground of the place. We will visit the Fruttaio, the special place where prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes happening during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where through even long-time ageing our wine will mature the characteristic traits that distinguishes our firm.

            At the end, in the welcoming tasting hall or over the panoramic terrace, we will serve you a four course traditional dinner: a traditional appetiser, a second course, a third course of meat or a selection of cheeses, and for dessert we have traditional cakes typical of Valpolicella. During the lunch we will serve four wines perfectly matched with the food:

            Info Menu

            Please don’t hesitate to contact us for more information regarding the menu or special requests:




              5

              Amarone Vertical Wine Tasting

              Time

              Monday-Saturday 10:00-17:00

              Sunday upon request

              Partecipants

              10 – 50  upon reservation

              Duration

              2 h 30 min

              Languages

              Italian, English, German

              Price

              € 50,00/person

              PARTECIPANTS
              10-50
              UPON RESERVATION

              You’ll be welcomed in our panoramic terrace, so that you may admire the suggestive view of the Valpolicella’s hills. We will tell you the story of our family, of how our company was born and our mission to cultivate high hills grapes to create unique and renowned wines. We will wander together between grape-yards where indigenous variety Corvina, Corvinone and Rondinella are cultivated by traditional method on the peculiar ground of the place. We will visit the Fruttaio, the special place where prestigious Amarone and Recioto wine grapes are placed to dry and we will tell you about the biochemical processes happening during the drying phase in the Fruttaio building. At the end, you’ll be guided through the wine-making area and the barrel room, where through even long-time ageing our wine will mature the characteristic traits that distinguishes our firm.

              At the end, in the welcoming tasting hall or over the panoramic terrace, we will guide you through the tasting experience of 4 years of Amarone, among which there will be our special edition of “Il Fornetto”.
              Amarone Vertical Wine Tasting can be pair with lunch or dinner.

              Info

              Please don’t hesitate to contact us for more information regarding the menu or special requests: